Friday, 18 November 2011

Food for Thought

We're very excited! An Orkney Archive recipe book is currently featuring on the Scottish Council on Archives: Archives Awareness Campaign for 2011: the Edible Archive. Here are the lovely posters to prove it:

The recipe book reference number is D14/7/1. Other recipes featured in the book include: "To make Wafars"; "To Colour a Pigg"; and the delightful sounding, "A Half a Calves Head". Enjoy!

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